·Prepare, bake and finish desserts, breads and other baked goods in accordance with departmental quality standards.
Assist with advanced presentations.
按照部门质量标准制作，烘烤和完成甜品、面包和其它烘烤食品。
协助高级的外观。
·Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.
遵守当地的卫生和安全法规，或其它适用的规定，以及品牌规范和当地的规章制度。
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